Quick Stats
Contents
Prep Time: 3-10 minutes (drink), 30-45 minutes (cookies)
Cook Time: 0 minutes (drink), 10-12 minutes (cookies)
Total Time: 40-60 minutes
Servings: 1 drink, 12-16 cookies
Difficulty: Easy (drink), Intermediate (cookies)
Essential Equipment
Must-Have Tools
Pro Tip Tools
- Candy thermometer
- Stand mixer
- Silicone baking mat
Ingredients Breakdown
For the Caramel Cookie Coffee Drink
- 2 tbsp sweetened condensed milk
- ¼ cup hot water
- 1-2 tsp coffee concentrate
- ½ cup milk
- Ice
- Caramel sauce
For the Salted Caramel Cookies
- ½ cup unsalted butter
- 1 cup all-purpose flour
- 1 tsp espresso powder
- Baking essentials
- Sugars
- 1 large egg
- Vanilla extract
- Optional: chocolate chunks
Preparation Method
Caramel Cookie Coffee Drink
- Combine condensed milk, hot water, and coffee concentrate.
- Fill glass with ice.
- Pour milk over ice.
- Drizzle caramel sauce.
- Stir and enjoy!
Salted Caramel Cookies
- Caramel Prep:
- Combine ingredients in saucepan
- Simmer at 230°F for 12 minutes
- Chill for 4+ hours
- Cookie Dough:
- Mix dry ingredients
- Cream butter and sugars
- Add egg and vanilla
- Fold in dry ingredients
- Chill dough 2+ hours
- Baking:
- Preheat oven to 350°F
- Shape dough with caramel center
- Bake 12 minutes
- Cool and sprinkle with salt
Expert Tips
Storage Hacks
- Caramel: Refrigerate up to 2 weeks
- Cookie dough: Freeze up to 4 months
- Baked cookies: Room temp 4 days
Dietary Variations
- Vegan: Plant-based milk and egg substitutes
- Gluten-free: Use GF flour blend
- Spiced: Add cinnamon or nutmeg
Common Pitfalls to Avoid
- Don’t overbake cookies
- Watch caramel temperature carefully
- Keep dough chilled to prevent spreading
Nutrition Highlights
- Moderate sugar content
- Source of calcium
- Rich in antioxidants
- Protein from eggs and milk
Recommended Kitchen Gear
- Quality mixing bowls
- Reliable baking sheets
- Precise measuring tools
Craving a decadent coffee experience? This caramel cookie coffee combo delivers pure indulgence in every sip and bite!
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