Quick Coffee Perfection in Minutes

PREP TIME: 5-10 minutes
TOTAL TIME: 5-15 minutes
SERVINGS: 1 large or 2 small
DIFFICULTY: Easy
DIET: Vegetarian (Vegan Option Available)

Essential Equipment You’ll Need

• High-powered blender
• Ice cube tray
• Measuring spoons
• Straw

Ingredients for Your Perfect Mocha Frappe

Main Components

• 2 shots espresso OR ¾–1 cup strong brewed coffee (chilled/frozen)
• ½ cup milk (dairy or plant-based)
• 1–2 cups ice
• 1–2 tablespoons chocolate syrup
• 1 tablespoon sugar (adjust to taste)

Optional Flavor Boosters

• 1 teaspoon vanilla extract
• Pinch of sea salt
• Whipped cream for topping

Preparation Method

1. Freeze your coffee in an ice cube tray for the most intense flavor. Pro tip: This prevents watering down your drink!
2. Add frozen coffee cubes, milk, chocolate syrup, sugar, and ice to your blender.
3. Blend on high speed for 30-60 seconds until smooth and frothy.
4. Taste and adjust sweetness as needed.
5. Drizzle chocolate sauce in your glass, then pour the frappe.
6. Top with whipped cream and your favorite garnishes.

Expert Tips for Frappe Perfection

• Texture Matters: Blend until NO ice chunks remain
• Use full-fat milk for maximum creaminess
• Adjust sweetness to your personal taste
• Experiment with flavored syrups

Delicious Variations

• Add a scoop of ice cream for extra richness
• Try caramel or mint extract for flavor twists
• Blend in protein powder for a nutritious boost
• Go dairy-free with plant milk and vegan whipped topping

Nutrition & Diet Considerations

• Vegetarian-friendly
• Easily made vegan
• Caffeine content varies
• Approximate calories: 200-430 per serving

Storage & Make-Ahead Notes

• Best consumed immediately
• Can refrigerate for a few hours
• Separate and re-blend if storing

Common Mistakes to Avoid

• Don’t use hot coffee (it’ll melt the ice!)
• Always taste before serving
• Blend thoroughly to prevent ice chunks
• Full-fat milk creates the creamiest texture

Grab your blender and get ready to transform your coffee routine with this ultimate mocha frappe recipe!